大阪来的火山拉面——Tonkotsu Kazan | 豚骨火山 [新加坡]

2013 年 3 月 18 日 · 13 comments

in 媒体邀请, 为食食评

Tonkotsu-Ramen

突然发现不知道为什么,很多美食怎么都有自然灾害有点关系。比如什么龙卷风冰淇淋,Swensen’s的Earthquake冰淇淋拼盘,还有这个地处Novena Square 2的火山拉面。

之所以叫火山拉面,倒不是因为它会喷火,而是那拉面上桌时的最后烹煮与呈现方式。

Kazan Ramen

Kazan-Ramen_Tonkotsu-Kazan
端上桌的是一个300度的石锅,里面放好了拉面、叉烧、蔬菜、鸡蛋等材料。然后倒入高汤,盖上大红“烟囱盖”。当看到“火山口”有蒸气冒出时(这时的蒸气是真的烫得像在火山口),用桌上的漏斗计时一分钟,就可以开盖来吃了。

这是Tonkotsu Kazan的自创做法。据说这样的呈现方式主要是为了注入一些娱乐元素,同时也让拉面保持热度与弹性。

庞大的一锅除了有香酥的叉烧还有底下大把大把的蔬菜。这个火山拉面的面条是北海道风格的粗粗卷面,口感浓郁的猪骨汤让拉面非常入味。因为面比较粗,所以经得起300度高温的火山考验。

不过吃到后来,因为石锅持续高温,汤被收得越来越浓,味道就变得太咸了。其实他们有提供一份米饭,正确得吃法是把饭倒进汤里吃第二轮。胃口大的朋友可以一个人点一份,不然两个人都应该够吃。18元的价格,4种可选的口味,分量与质量同比新加坡的其它日本拉面算是比较实惠。

Tonkotsu Ramen

Tonkotsu-Ramen_Tonkotsu-Kazan
相比起霸气的火山拉面,为食主义倒是偏爱这个温文尔雅的九州式拉面。因为不需要经受300度高温的洗礼,所以用的是细长的九州式直面。用10小时熬制的香浓猪骨汤,配上叉烧和温泉蛋,12元的价格,有其它地方18元拉面的味道 (新加坡的日本拉面仿佛总可以被分为12元左右、18元左右、20以上这3个档次)。这类拉面有3种口味:酱油、盐、和辛味噌;我当时叫的是酱油味。

Nitamago_Tonkotsu-Kazan
另一个检验拉面店的标准自然是它的温泉蛋了。温度拿捏得还不错,值得点它来丰富碗中的美味。

Nagoya Style Tebasaki Fried Chicken Wings

Nagoya-Style-Tebasaki_Tonkotsu-Kazan
除此之外,为食主义还试了它家的名古屋式鸡翅。这个用甜米酒(味醂,Mirin)加工过的鸡翅,带着浓郁的照烧(teriyaki)味(据说味醂加酱油就可以调出照烧汁),完完全全的日本料理。不知道有些朋友会不会觉得太甜,但对于为食主义来说,吃过清一色味道的鸡翅,这个名古屋风味很是特别呢。

Tonkotsu-Kazan_Singapore
这家来自日本大阪的拉面店,其实在日本没有分店。它的第一家店就开在新加坡,之后还会向周边扩展。不过它的母公司Sunpark倒是来自大阪,有47年的历史,下属的各种其它餐厅遍布大阪与神户。不仅餐厅经理Yoshida是日本人,连职工都需要去日本受训。

地处Novena这个办公区,Tonkotsu Kazan享有一个非常得天独厚的地理位置。对于那些在附近办公想在中午改善一下伙食的朋友们来说,这是一个不错的选择。不过餐厅的占地并不大,去晚了可能还得等哦。

特别鸣谢 Tonkotzu Kazan的邀请与盛情款待。


Tonkotzu Kazan
官方网站

特邀试吃,不作评分。

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价位:S$15-20/人

Square 2, #02-68/69
10 Sinaran Drive
Singapore 307506
(65) 6397 6636
Daily: 11am-10pm

{ 13 comments… read them below or add one }

Adam 七月 4, 2014 15:04

i refering the novena branch anyway, i wish i can have the novena branch boss or in charge email, so he/she would know what really happen down there.

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为食主义 七月 5, 2014 11:23

Hi Adam, Thank you for your feedback.

I’ve contacted the restaurant and will help to follow up on this. Thank you 🙂

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Adam 七月 4, 2014 15:02

Very very bad service. no patience to serve, very rude and not friendly. very fake especially, theres a lady came in the shop, i dont know whether its their boss or who, their staff aattitude suddenly change so good, and polite, and when tt lady walk off, their staffs change back again to sucks attitude. i will nv go back eat again, the price is aint cheap, i dont mind, but i cant stand the sucks attitude which i don deserve when im jus wan to have a good meal.

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Tonkotsu Kazan 七月 7, 2014 10:29

Dear Adam, Thank you for your feedback. We are Tonkotsu Kazan management. We would like to learn in detail your experience. Please let us have your email if it is convenient. We can be contacted at sunpark.ariel@gmail.com. We apologize for the unpleasant experience you had, and are investigating into this matter. In our feedback forms we receive from customers so far, there has been some compliments for our staff as well, hence we would like to understand the specific circumstance that you encountered. This would help us identify the root problem and solve it from the fundamentals. Thank you so much Adam and we wish you the best. TK

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Adam 七月 9, 2014 15:52

alright, I will contact through the email given and tell you guys in details what really happen on that day, by the way, besides the bad services, actually the food was nice:)

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Tracy 十一月 22, 2013 17:54

The novena branch:
Terrible service.The waitress has totally no patience to take order,rude,harsh tone,no eye contact,unhappy face,long hair flip here and there with golden yellow color,full of ear rings on one side of the ear….these are some objective observation. The waitress joke and laugh loudly among themselves with no manner of serving people.take order wrongly will just say”wait lah ok?”Few encounters have prove that it’s a lousy place for having nice food due to all these not well trained staffs.It’s a pity to the reputation!

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为食主义 十一月 23, 2013 14:23

Hi Tracy, Thanks for sharing your experience. It was sad to know that the service was so bad during your visits. I will forward your feedback to the restaurant and hopefully they will do sth about it. 🙂

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Tonkotsu Kazan 七月 7, 2014 10:30

Dear Tracy, thank you for your feedback last year. We have also shared this with our staff since last year and reflected upon our service. Hope you could give us a chance and return for the improved service standards. Thank you so much!

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Madeline Heng 四月 8, 2013 20:37

Yi Wei, such a small world! I see you at office everyday and yet I don’t know you are a blogger too -_-.

Been wanting to try this during lunch! Did you review this at one of our lunches? Haha

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为食主义 四月 10, 2013 21:08

lol nopez.. one day after work… haha but I know the other day some of them went there for lunch.. we can go there someday!

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Yuki 四月 2, 2013 18:00

看上去挺好吃~

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Joy 三月 23, 2013 22:42

离我太远啦……我对这个火山拉面到时挺感兴趣的。

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十六 三月 18, 2013 17:18

沒看過用這種方式呈現的拉麵
看起來真的很新奇
拉麵本來就很咸了,再一直沸騰收乾之下
可以預想最後的湯有多咸了

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